How to unlock food sector efficiencies
This week: Sir Ian Boyd, professor of biology at the University of St Andrews, talks with Innovat...
02 Jun 21 | Weekly podcast
Audio
How producers can demonstrate the value of resilient practices
Anastasia Volkova, CEO of Regrow, outlines to Ian Welsh the benefits for farmers who can transpar...
20 May 21 | Podcast
Will gene editing’s potential be realised in agriculture?
The Genetic Literacy Project’s Jon Entine and Innovation Forum’s Toby Webb talk about why gene ed...
13 May 21 | Podcast
How to operationalise your approach to deforestation
National Wildlife Federation’s Simon Hall, senior manager for tropical forests and agriculture, t...
06 May 21 | Podcast
Real rural resilience: How to connect smallholder farmers directly to global markets
Innovation Forum’s “Innovation Accelerator” action research programme recently published ground-b...
27 Apr 21 | Webinar
Beefing up approaches to cattle methane emissions
Cargill’s sustainability director for animal nutrition and health, Heather Tansey, talks with Inn...
22 Apr 21 | Podcast
Virtual
11th - 13th October 2021
