Forests and agriculture

Microphone Is climate positive food possible?

Daniel Baertschi, food and agriculture sector lead at Quantis, argues the case for developing a w...

Microphone Asking the unasked questions about smallholder farmer supply chains

Innovation Forum’s Toby Webb and Peter Stanbury talk about why entire value chains have to be sus...

Microphone How a community development approach can deliver for smallholder farmers

Eunice Oduro, project manager at anti-poverty NGO CARE, and Samuel Apana, Cargill’s cocoa sustain...

Microphone How to work with uncertified palm oil farmers

Samuel Avaala, general manager of Benso Oil Palm Plantation in Ghana, talks with Innovation Forum...

Microphone How to make the right food sector climate choices

This week: Daniel Baertschi, food and agriculture sector lead at Quantis, discusses how making th...

Microphone Solving the traceability challenges for uncertified palm oil

This week: Samuel Avaala from Benso Oil Palm Plantation in Ghana, talks about how to work with su...

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The devil in the detail of deforestation data

There was, it seemed, good news emerging from one of the planet’s most important ecosystems: the ...

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EU food policy: the triumph of dogma over pragmatism

How we feed ourselves sustainably is one of our biggest challenges thanks to population pressures...

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Can ethical supply chains become the new normal?

The issue of deforestation in supply chains is no longer a niche subject. Ever since the United N...

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The Sustainable Landscapes and Commodities Forum

Calendar icon Virtual

Location icon 30th November 2021 - 2nd December 2021

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