Chris Scott from Thirty Fifty discusses all things sustainable wine
18 Jun 21 | Weekly podcast
Seafood sector climate change impacts, and apparel sector forced labour risks
This week: Expert insight from Cargill’s Dave Robb, Thai Union’s Tracy Cambridge, the Marine Stew...
Chris Scott from Thirty Fifty and the UK Wine Show talks to Toby Webb about sustainable wine, from vine to bottle to packaging.
For more on sustainable wine, go to Toby's wine blog: http://sustainablewineblog.com/
Listen to our full range of podcasts on iTunes here: https://itunes.apple.com/gb/podcast/innovation-forum-podcast/id965963658?mt=2
Virtual
28th - 29th September 2021