How one food start-up wants to stop shipping water
23 Sep 21
Paloma López, Sean Ansett and Toby Webb
Paloma López and Sean Ansett, co-founders of Future Fit Foods talk with Toby Webb about their vision for convenience foods that are healthy and efficient to transport. They discuss the benefits of using the latest freeze-drying techniques that preserve flavour and retain nutrients – and mean that the cost and footprints of transporting the water to consumers are eliminated.