Forests and agriculture | Podcast

Microphone Why food sector climate action requires better understanding

Ryan Lynch, practice director, sustainability, at BSI talks with Innovation Forum’s Ian Welsh about what food sector companies can do to drive action on climate change.

They discuss the policy and regulation that can help, skills that companies need to develop and how to tackle existing constraints preventing adoption and scale. As Lynch comments, the one thing to note regarding these big challenges is that there is no one solution, and that a holistic approach is what’s required.

BSI was a sponsor of the recent Innovation Forum future of food conference series. 

Upcoming events See all

Sustainable Apparel and Textiles Conference

Calendar icon Virtual

Location icon 27th - 29th April 2021

The Future of Climate Action

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Location icon 25th - 27th May 2021

The Future of Food

Calendar icon Virtual (BST Time Zone)

Location icon 15th - 17th June 2021

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