Rebecca Marmot
Unilever
Chief Sustainability Officer
Anna Turrell
Nestlé
Head of Sustainability, UK & Ireland
Deborah Perkins
ING
Global Head of Food and Agribusiness
Isabelle Grosmaitre
Danone
Health & Alimentation - Catalyst
Nicko Debenham
Barry Callebaut
Head of Sustainability, MD Biolands Group and Chairman of Cocoa Horizons Foundation
Chris Fielden
innocent
Group Supply Chain Director
David Pendlington
Mars Wrigley Confectionary
Global Sustainable Sourcing Associate Director
Diana Visser
Corbion
Senior Director Sustainability
Julie Ntsekhe
Tiger Brands
Risk and Environmental Sustainability Director
Alexander David
Lidl
Head of Society and Environment
Alessandra Ognibene-Lerouvillois
Prova
Chief Sustainability Officer
Ellen Rasmussen
Yara
Vice President, Sustainability Programmes and Global Projects
Zoë Knight
HSBC
Managing Director
Simon Lord
Sime Darby
Chief Sustainability Officer
Neil Coole
BSI
Director - Food and Retail Supply Chain
Matthias Krön
Donau Soja
President
Tim Finnigan
Quorn
Chief Scientific Adviser
Guy Hogge
Louis Dreyfus Company
Global Head of Sustainability
Pieternel Boogaard
FMO - Dutch Entrepreneurial Development Bank
Global Head Agribusiness, Food and Water
David Horlock
BSI
Managing Director, Global Food and Retail Supply Chain
Klaus Kunz
Bayer Crop Science
Head of Sustainability and Business Stewardship
Michael Gidney
Fairtrade Foundation
CEO
Joe Hulme
The Co-operative Group
Group Climate Change Officer
Priya Motupalli
IKEA
Global Sustainable Sourcing Specialist
Bryan Yates
Orbital Insight
Director of Sales and General Manager EMEA
Maria Lettini
FAIRR Initiative
Executive Director
Jose Villalon
Nutreco
Corporate Sustainability Director
Michael Goebbles
METRO AG
Director Corporate Responsibility Strategy & Reporting
Charlotte Bande
Quantis
Climate Strategy Lead
Robin Willoughby
Oxfam
Head of Policy and Campaigns - Food and Climate Change
Dr. Rory Sullivan
Business Benchmark on Farm Animal Welfare
Independent Advisor
Inke Van Der Sluijs
Roundtable on Sustainable Palm Oil (RSPO)
Head of European Operations
Jacqueline Hochreiter
Anheuser-Busch InBev
Sustainability Director
Robin Cave
Czarnikow
CEO
Francoise Sonneville
Rabobank
Senior Analyst - Beverages
Stephen Donofrio
Supply Change (a Forest Trends initiative)
Senior Advisor
Gillian Higgins
Dawn Meats
Group Head of CSR and Sustainability
Alessandro Mele
EthicalFin
CEO
Alex Soeriyadi
Lleaf Greenhouse Film Technology
Co-founder / CEO
Emma Keller
WWF
Head of Food Commodities
Franco Costantini
Control Union
Managing Director – Control Union UK
Jamie Crummie
Too Good To Go
Co-Founder and Director
Hélène Simonin
European Dairy Association
Director, Food, Environment and Health
Jamie Stein
Devonian Capital
Co-Founder
Professor Sir Ian Boyd
Department for Environment, Food and Rural Affairs (DEFRA)
Former Chief Scientific Officer
Benjamina Bollag
Higher Steaks
CEO
Volker Korrmann
ewind Betreiber- und Vertriebs GmbH
CEO
Emese Brosz
Proterra Foundation
Managing Director
Ahmed Moody Soliman
StixFresh
CEO and Co-Founder
Dr Tracey Jones
Compassion in World Farming
Global Director of Food Business
Naomi Pendleton
AM FRESH Group
Group Sustainability Director
Gabriel Thoumi
Planet Tracker
Director of Financial Markets
Joe Halstead
Agrigrub
Managing Director
Jean-Philippe Azoulay
Roquette
Head of Pea and New Proteins Business Line
More speakers
to be announced