Florian Schattenmann
Cargill
CTO and Vice President of Research & Development and Innovation
Nivera Wallani
KFC
Chief Development Officer
Una Hrnjak
ALDI
Director of Sustainability
Jay Watson
General Mills
Director Regenerative Agriculture
Stewart Lindsay
Campbell Soup Company
Chief Sustainability Officer
Julie Kunen
Oatly
Sustainability Director, North America
Meredith Ellis
G Bar C Ranch
Rancher
Zach Ducheneaux
US Department of Agriculture (USDA)
Administrator, Farm Service Agency
Denise Osterhues
Kroger
Senior Director Sustainability & Social Impact
John Lee
Danone
Director of Mission and Sustainability
Pilar Cruz
Cargill
Corporate Senior Vice President and Chief Sustainability Officer
Melaina Macone
Mondelēz International
Director Sustainability & Mindful Snacking
Jess Newman
McCain Foods
Senior Director of Ag & Sustainability
Jean C. Buzby
US Department of Agriculture (USDA)
Food Loss and Waste Liaison, Office of the Chief Economist
Jason Weller
JBS
Global Chief Sustainability Officer
Maia Reed
Mars Petcare
Global Climate Data Lead
Jean Lam
Farmer
Fourth Generation Farmer & Rancher
Ryan Jones
Indigo Ag
Director, Market+ Source
Ravin Donald
Frontier Co-op
Executive Vice President of Operations
Charlotte Bande
Quantis
Global Food & Beverage Sector Lead
Nira Johri
KFC
Chief Sustainability Officer
Simon Hall
Walmart
Senior Manager - Forests & Nature
Allison Kopf
TRACT
CEO
Saif Hameed
Altruistiq
CEO
Josette Lewis
Almond Board of California
Chief Scientific Officer
Justin Ransom
Tyson Foods
Senior Director, Sustainable Food Strategy
Anastasia Volkova
Regrow
CEO
Arohi Sharma
Natural Resources Defence Council (NRDC)
Deputy Director, Regenerative Agriculture
Andrew Nobrega
PUR
Chief Product Officer
Sajeev Mohankumar
FAIRR Initiative
Senior Technical Specialist, Climate and Biodiversity
Mary Goldman
Risilience
Director of Nature Risk Analytics
Jeff Vockrodt
Fair Labor Association
President and CEO
Meredith Reisfield
Indigo Ag
Senior Director, Policy, Partnerships, & Impact
Ben Van Straten
CHS Inc.
Director of Innovation
Heidi Peterson
Sand County Foundation
Vice President Agricultural Research & Conservation
Michael Crinion
US Farmers & Ranchers in Action
Board Chair and Farmer
JoDee Haala
Christensen Farms
Vice President, Sustainability
Alexey Rostapshov
John Deere
Head of Digital Business & Sustainability Solutions
Josefina Eisele
Global Roundtable for Sustainable Beef (GRSB)
Director for Latin America
John Bourne
3Degrees
Senior Director, Agriculture, Carbon Markets
Danny Blalock
Vayda
Chief Farm Operations Officer
Carolyn Ching
Ceres
Director, Food Forests and Nature
Dave Rimkus
Schneider Electric
Associate Director, Supply Chain Renewables
Leah Wolfe
Simple Mills
Senior Manager of Sustainability and Mission
Ryan Sirolli
Cargill
Global Environmental Markets - Insets Lead
Dr Dianna Bagnall
Soil Health Institute
Research Soil Scientist
Andrew Beck
Hu Kitchen
Director of Procurement
Raviv Turner
Task Force on Nature-related Financial Disclosure (TNFD)
Steering Committee Member
Billy Gascoigne
Ducks Unlimited
Director of Agriculture & Strategic Partnerships
Diego Hoter
ucrop.it
Co-founder and CEO
Amanda Archila
Fairtrade America
Executive Director
Reginaldo Haslett – Marroquin
Tree Range Farms
Co-founder and CEO
Hannah Birge
The Nature Conservancy
Senior Scientist
Amy Skoczlas Cole
Trust in Food
President
Vrashabh Kapate
Environmental Defense Fund
Manager, Dairy Industry
Seanicaa Edwards Herron
Freedmen Heirs Foundation
Co-founder and Executive Director
Laura Satkowski
CIBO Technologies
USDA and NRCS Sustainability Programs Lead
Peter Miller
Leading Harvest
Director of Supply Chain Engagement
Sophia Weiss
Grain Millers
Sustainability Manager