This two-day business conference will identify the main areas of opportunity and innovation within the food and beverage industry. We’ll assess how business can react to consumer trends and expectations, whilst building sustainable, resilient agricultural supply chains.

Virtual Platform Information Pack


How can food and beverage companies reduce emissions, help build climate resilience and tackle deforestation across value chains. 


How can business work with farmers to build resilience down the supply chain and ensure a business model that attracts the farmers of the future. 


These sessions will highlight the leading practices in sustainable agriculture and explore initiatives which increase production whilst protecting the local environment. 

Finance & Investment

We will assess the role of finance in supply chain innovation and discuss how investors can drive the action required to create a sustainable food system.

Click here for Future of Food Europe

All timings are in US Central time (CDT)

The venue

Graduate Minneapolis

615 Washington Ave SE

Minneapolis, Minnesota
United States of America

Get in touch

For any questions on the conference, please contact:

Tanya Richard
Project Director
[email protected]
+44 (0) 20 3780 7435

Sign up

Registration for the conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts. 


For more information and to inquire, please contact:

Anita Thomson
Head of Partnerships
[email protected] 
+44 (0) 20 3780 7433

Download brochure

Sign up to our newsletter