Asking the unasked questions about smallholder farmer supply chains

Innovation Forum’s Toby Webb and Peter Stanbury talk about why entire value chains have to be sustainable and that a narrow focus just on smallholder farmers in isolation is not the best approach. They discuss some of the factors that encourage more resilient rural development and farm income encompassing market forces – including a necessary move from just a “don’t cut down the forest” convers...

18 Aug 21

How business can drive forest positive action and community resilience in smallholder farming landscapes

Over recent years the “landscape approach” to addressing sustainability has become the buzz phras...

How to meet the net-zero challenge

A clear developing business trend has been a steady stream of companies setting out their plans t...

How the US will regain climate leadership

Nathalie Walker, director for tropical forests and agriculture at the National Wildlife Federatio...

How to build a resilient production landscape

Marianne Marinet, programmes director for the Earthworm Foundation, Emily Kunen, global responsib...

Smallholder supply chain sustainability is (currently) not sustainable

Innovation Forum set out on the first Innovation Accelerator project to try to understand better ...

Why there’s confusion about red meat’s sustainability

This week: David Horlock from the British Standards Institute talks about how to develop sustaina...

How to drive continual agri supply chain improvements

Renata Nogueira, South America sustainability manager for Cargill, and Gonzalo La Cruz, managing ...

Commodity trader impacts in ‘hour-glass’ supply chains

Janina Grabs from ETH Zurich and Sophia Carodenuto from the University of Victoria discuss with I...

Why the world’s food supply chains remain resilient

Dave MacLennan, CEO of Cargill, talks with Innovation Forum’s Toby Webb about the evolution of su...

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