From pilots to standards to scale: Is a regenerative framework the key to success?

10:55 - 11:45
For a number of years, we’ve heard that regenerative agriculture is too context specific to define. In fact, there is still no legal definition. Over the same period, we’ve seen a huge increase in the use of the term, but with little action to back it up. Has the lack of standardisation inhibited progress? And without an agreed upon definition, are vague commitments and a lack of substance inevitable?
In September 2023, SAI Global launched a new framework for regenerative agriculture. This is one step towards alignment on a definition that is holistic and, crucially, driven by outputs.
In this session, our expert speakers will discuss:
-          The opportunities presented by standardisation of regenerative practices
-          Also, the challenges and the potential for unintended consequences
-          How we can align approaches across the industry to engage key actors and deliver on regenerative commitments at scale

Delphine de Brogniez


Director of EU Strategy

Sarah Lockwood


Global Regenerative Agriculture Director

Emilie Haspeslagh


Sustainability Director

Get in touch

For any questions on The Future of Food and Beverage conference, please contact:

Hannah Oborne
Project Manager
[email protected]

Or for information about sponsorship:

Anita Thomson
Chief Partnerships Officer
[email protected]

Sign up

Registration for the regenerative agriculture and sustainable food conference is currently open.To sign up, you can do so online here, or get in touch directly for details of group discounts. 

Join us for

  • In-depth guidance from industry leaders on how to effectively implement policies.
  • Networking with key stakeholders, including NGOs, business, government and supply chain actors.
  • An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience

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