Carbon insetting: How to align business models, share cost, and maximise benefit

14:15 - 14:15

Breakout sessions are structured a little differently. We've revamped the format to utilise the full extent of the expertise in the room. This is to ensure we deliver real, focused problem solving that tackles these critical business challenges and provides clear and practical outputs.

Sijbrand Tieleman

Proba

CEO and Co-Founder

Jan Nammen J.

Agrifirm

Concept Manager Arable

Get in touch

For any questions on The Future of Food and Beverage 2025 conference, please contact:

Hannah Oborne
Project Manager
[email protected]

Or for information about sponsorship:

Anita Thomson
Chief Partnerships Officer
[email protected]

Sign up

Registration for the Future of Food and Beverage 2025 is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts.

Join us for

In-depth guidance from industry leaders on how to effectively implement policies.
Networking with key stakeholders, including NGOs, business, government and supply chain actors.
An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience

Carbon insetting: How to align business models, share cost, and maximise benefit

The Future of Food and Beverage