An action plan for biodiversity: In-depth case studies into the practical steps business can take to protect and promote biodiversity

09:45 - 10:15

This session will assess a series of company case studies. We’ll evaluate the vital role of biodiversity within our food systems, and discuss:

- How leading companies have established a clear set of targets and developed their biodiversity action plans

- What does a strategy for biodiversity actually look like for farmers and key supply chain partners?

- The tools and technologies that can drive more accurate visibility and accountability across the supply chain

- How to establish the right partnerships to deliver and scale a real impact on the ground

Sandrine Ricard

Chivas Brothers, Pernod Ricard UK

Deputy Director of Sustainability and Responsibility

Florian Trohay

Yoplait

CSR Manager

Get in touch

For any questions on The Future of Food and Beverage conference, please contact:

Hannah Oborne
Project Manager
[email protected]

Or for information about sponsorship:

Anita Thomson
Chief Partnerships Officer
[email protected]

Sign up

Registration for the regenerative agriculture and sustainable food conference is currently open.To sign up, you can do so online here, or get in touch directly for details of group discounts.

Join us for

In-depth guidance from industry leaders on how to effectively implement policies.
Networking with key stakeholders, including NGOs, business, government and supply chain actors.
An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience

An action plan for biodiversity: In-depth case studies into the practical steps business can take to protect and promote biodiversity

The Future of Food and Beverage