Analysis

Tropical deforestation up 10% in 2022, but glimmers of hope visible

Tropical deforestation rates globally were up 10% in 2022, with 4.1m hectares of forest lost, acc...

Nature-positive agriculture: a how-to guide

This week: Matt Inbusch, senior manager at the World Business Council for Sustainable Development...

How agrifood stakeholders can support European farmers in the regenerative transition

Click here to listen to the discussion as an audio podcast. Click here for a written discussion s...

How agrifood stakeholders can support European farmers in the regenerative transition

Click here to view the video recording.Click here for a written discussion summary. Europe’s agri...

The key to food sector resilience across the value chain

Rikke Kyllenstjerna, senior vice-president, food chains, at Norway-based fertiliser business Yara...

Monday briefing: How climate change impacts the right to food

In this week's preview of what's coming up, Innovation Forum's Ian Welsh and Bea Stevenson talk a...

How agrifood stakeholders can support European farmers in the regenerative transition

This webinar has now taken place. To view the video recording, click here. You can also listen to...

Progress on SDGs too slow!

Everyone’s been talking about the Sustainable Development Goals for some time, but at the halfway...

How to spot a good carbon project

This week: Charles Bedford, chief impact officer at Carbon Growth Partners, talks with Ian Welsh ...

What does the route to a sustainable food and beverage sector look like?

 At Innovation Forum’s recent Future of Food EU conference, Ian Welsh asks Dom de Ville from the ...

Monday briefing: London Climate Action Week raises ambition in its fifth year

In this week’s preview, Innovation Forum’s Ian Welsh and Bea Stevenson talk about the agenda for ...

Remote sensing: The data that gets to grips with carbon impacts

This week: Marco Albani, CEO of Chloris Geospatial, talks with Ian Welsh about the developing rem...

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Apparel and textiles
Plastics and packaging
Food and agriculture
Scope 3 and climate
Responsible sourcing and ethical trade
Landscapes and commodity sourcing