Brendan May on sustainable seafood challenges
23 Jun 22 | Opinion
Ocean plastic pollution and the rise of ‘plastitar’
The ocean plastic pollution story has taken a new depressing twist according to a new paper in on...
Brendan May from Robertsbridge on the role of companies, government and NGOs in enabling more sustainable seafood
Brendan May from Robertsbridge and Innovation Forum's Ian Welsh discuss how big corporate commitments are improving the seafood sector, and the many social and environmental concerns that remain.
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