Business innovation | Weekly podcast

Business sustainability – why small changes can have big impact

This week: CB Bhattacharya, professor of sustainability and ethics at the University of Pittsburgh and author of Small Actions, Big Difference, on how companies are working hard to change how they approach sustainability and leverage greater value. 

Plus Tesco’s new sustainable basket metric, how avocados with edible coatings can cut plastic use, Indian migrant workers human rights risks, ocean oxygen depletions discussed at COP25, and GRI’s new tax reporting standard, in the news digest.  

Hosted by Ian Welsh 

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The Future of Food USA

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Location icon 23rd - 25th March 2021

Sustainable Apparel and Textiles Conference

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Location icon 27th - 29th April 2021

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Location icon 25th - 27th May 2021

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