Forests and agriculture | Weekly podcast

Cargill’s Dave MacLennan on the dramatic evolution of sustainable business

This week: CEO of Cargill Dave MacLennan talks with Innovation Forum’s Toby Webb about key supply chain challenges and how the company is evolving to tackle them, with a focus on sustainability and the use of technology. They also discuss some of the impacts of the coronavirus pandemic on global commodity markets.  

Plus: Unilever’s new €1bn investment to eliminate fossil fuels; the impact of plastic pollution on soil health; Greenpeace on modern slavery in the SE Asian tuna sector; and, CDP and WWF reports into continuing deforestation challenges in South America, in the news digest.  

Hosted by Ian Welsh

Upcoming events See all

The Future of Food USA

Calendar icon Virtual (US Central Time Zone)

Location icon 23rd - 25th March 2021

Sustainable Apparel and Textiles Conference

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Location icon 27th - 29th April 2021

The Future of Climate Action

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Location icon 25th - 27th May 2021

The Future of Food Europe

Calendar icon Virtual (BST Time Zone)

Location icon 15th - 17th June 2021

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