Business innovation | Weekly podcast

Weekly podcast: Marks & Spencer on the future for packaging and food supply chains

Working with consumers to cut plastic use in packaging

This week: Louise Nicholls, head of human rights, food sustainability and food packaging at Marks & Spencer, on how to engage consumers on plastic, changing modern slavery brand risks and what food supply chains of the future will look like.

Plus: circular economy and AI innovation for food supply at Davos, investors call for environmental impact transparency, and Tommy Hilfiger’s 100% recycled jeans, in the news digest.

Hosted by Ian Welsh

Upcoming events See all

The Future of Food USA

Calendar icon Virtual (US Central Time Zone)

Location icon 23rd - 25th March 2021

Sustainable Apparel and Textiles Conference

Calendar icon Virtual

Location icon 27th - 29th April 2021

The Future of Climate Action

Calendar icon Virtual

Location icon 25th - 27th May 2021

The Future of Food Europe

Calendar icon Virtual (BST Time Zone)

Location icon 15th - 17th June 2021

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