13 Mar 20 | Weekly podcast
Evidence-based approach to tackling plastic pollution
This week: Kristin Hughes, director of the Global Plastic Action Partnership, on how a holistic m...
1029 results for "ian welsh" (reset search)
12 Mar 20 | Podcast
Forest 500 on the lack of corporate progress on deforestation
New Forest 500 report authors Sarah Rogerson and Emma Thomson, from Global Canopy, discuss with I...
05 Mar 20 | Podcast
How to boost soil health for greater productivity
Amy Yoder, CEO of agri-tech business Anuvia Plant Nutrients, talks with Innovation Forum’s Ian We...
05 Mar 20 | Weekly podcast
Yum! Brands, Mondelēz and Nestlé on food sector action on climate change
This week: Yum! Brands’ Jon Hixon, Mondelēz International’s Christine McGrath and Nestlé’s Anna T...
27 Feb 20 | Podcast
The role of business in tackling global climate challenges via deforestation
Nathalie Walker, director, tropical forests and agriculture, at the US’s National Wildlife Federa...
26 Feb 20 | Podcast
Why better satellite data is the key to effective deforestation action
Airbus’s head of sales, agriculture and forest solutions, Patrick Houdry, and Earthworm Foundatio...
20 Feb 20 | Weekly podcast
Interventions that can really lift agriculture supplier communities out of poverty
This week: Yuca Waarts from Wageningen University on living income challenges for smallholder far...
19 Feb 20 | Webinar
Webinar – The future of ethical trade: what are the human rights risks that brands must address?
Recent years have seen calls for major changes in human rights due diligence and reporting gather...
18 Feb 20 | Webinar
Webinar – Implementing living wage policies: how Patagonia creates meaningful change on-the-ground
Over the past decade, various apparel brands have made major commitments to deliver living wages ...
13 Feb 20 | Weekly podcast
The big brands that still 'do nothing' on deforestation, and Patagonia on living wages
This week: Forest 500 report authors Sarah Rogerson and Emma Thomson, from Global Canopy, outline...
12 Feb 20 | Podcast
Why plastic is a victim of its own success
Jo Griffiths, global food community director for the British Standards Institute – BSI, speaks wi...
06 Feb 20 | Webinar
Webinar – Reducing climate impacts in agriculture: How are leading food brands taking action?
In order to limit global temperatures to 1.5C, greenhouse gas emissions must fall 45% from 2010 l...