Roundtable D: Nature-based solutions for climate and nature

13:35 - 15:15
How can we practically implement and scale nature-based solutions within the food and beverage industry?

Join the roundtable to discuss
  • The role and importance of nature-based solutions in net-zero and nature transition plans
  • Frameworks required to assess and communicate the quality and credibility of nature-based solutions.
  • Barriers (finance, policy, etc.) in scaling up nature-based solutions and identifying key levers to remove barriers.

Sajeev Mohankumar

FAIRR Initiative

Senior Technical Specialist, Climate and Biodiversity

Get in touch

For any questions on the conference, please contact:
Emily Heslop
Project Director
[email protected]


Sponsorship

For more information and to inquire, please contact:
Anita Thomson
Chief Partnerships Officer
[email protected] 

Join Us For 

  • In-depth guidance from industry leaders on how to effectively implement policies.
  • Networking with key stakeholders, including NGOs, business, government and supply chain actors.
  • An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience.

Sign up 

Registration for the regenerative agriculture and sustainable food conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts. 



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Apparel and textiles
Plastics and packaging
Food and agriculture
Scope 3 and climate
Responsible sourcing and ethical trade
Landscapes and commodity sourcing