Analysis

How partnership empowers Ghana’s cocoa growers

This week: Eunice Oduro, project manager at anti-poverty NGO CARE in Ghana and Samuel Apana, Carg...

Webinar – Nestlé's 10 years of sustainability in action: towards a forest positive future

In 2010 Nestlé made a commitment to end deforestation in its supply chain. In this webinar, hear ...

CCC’s Julia King on business adaptation for climate change

At Innovation Forum’s recent future for climate action conference, Julia King, Baroness Brown of ...

Seafood sector climate change impacts, and apparel sector forced labour risks

This week: Expert insight from Cargill’s Dave Robb, Thai Union’s Tracy Cambridge, the Marine Stew...

Why responsible forests mean supply chain clarity

Pina Gervassi, FSC’s climate director, talks with Innovation Forum’s Ian Welsh about the benefits...

B Corps: a worthy niche project that won’t change the world

The concept of B Corps was introduced in 2007 and it was going to change the world.The B Corporat...

Why natural climate solutions are about much more than just planting trees

Danone’s Marie-Pierre Bousquet Lecomte, Nestlé’s Conor McMahon, Cargill’s Robert Horster, and Eve...

How to align targets in a coffee and cocoa landscape

Patricia Quijandría, director for the tropical Andes at Rainforest Alliance is joined by project ...

Regenerative forestry’s role in cutting fossil fuel plastics

Eduardo Rojas-Briales, forestry professor at the Polytechnic University of Valencia, and a board ...

How to unlock food sector efficiencies

This week: Sir Ian Boyd, professor of biology at the University of St Andrews, talks with Innovat...

Textile Exchange on COP26 apparel sector policy impacts

At Innovation Forum’s recent sustainable apparel and textiles conference, Textile Exchange COO Cl...

The devil in the detail of deforestation data

There was, it seemed, good news emerging from one of the planet’s most important ecosystems: the ...

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