Innovation Forum Podcast

Innovation Forum hosts a weekly podcast along with regular interviews with business leaders in sustainability. Each week, we summarise the latest sustainability news and announcements, and get the views of leading experts on business critical issues. Widely regarded as one of the best sustainability podcasts around, stay tuned for regular insights, debate and analysis.

A rancher’s take on the future of agriculture

This week: North Dakota rancher and UK Channel 5 TV personality Jay Doan joins Ian Welsh to share a frontline perspective on regenerative agriculture and farm resilience. Recorded at the recent Future of Food and Beverage conference in Minneapolis, they talk about why regenerative agriculture is far from a trend, it’s a decades-old practice rooted in resilience, land stewardship, and long-term ...

31 Jul 25

Cargill’s context-based water targets, and natural climate agriculture solutions

This week: Cargill’s Truke Smoor explains the motivation and science behind the company’s newly a...

Keep training relevant to engage suppliers

Sarah Carpenter, manager for business and human rights at Assent Compliance, explains to Ian Wels...

What is the potential for regenerative farming?

This week: Franco Costantini, managing director of Control Union UK, on the growth of regenerativ...

Is market intervention necessary for the cocoa sector long-term?

Stephanie Westhelle, development manager for sustainability and partnerships at Fairtrade America...

How to get to grips with supplier human rights training

This week: Sarah Carpenter, manager for business and human rights at Assent Compliance, on how to...

Why food sector climate action requires better understanding

Ryan Lynch, practice director, sustainability, at BSI talks with Innovation Forum’s Ian Welsh abo...

How to ensure ethical and secure supply chains during a pandemic

In this hour-long session, co-hosted with the Accountability Framework initiative, hear on-the-gr...

How to develop sustainable cocoa farmer communities

This week: Stephanie Westhelle, development manager for sustainability and partnerships, Fairtrad...

What good looks like for food sector environmental impacts

Charlotte Bande, food sector and climate strategy lead at Quantis, talks with Ian Welsh about bes...

Why serious human rights risks remain in ICT sector supply chains

Felicitas Weber, Know the Chain project director at the Business and Human Rights Resource Centre...

How the food sector can really drive climate change action

This week: Ryan Lynch, practice director for sustainability at BSI, discusses what’s required fro...

How to engage all the supply chain to deliver more sustainable cotton

Amol Mishra, global commercial director, CottonConnect describes to Innovation Forum’s Ian Welsh ...

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Apparel and textiles
Plastics and packaging
Food and agriculture
Scope 3 and climate
Responsible sourcing and ethical trade
Landscapes and commodity sourcing